glucosamine 99% Mea hana Newgreen glucosamine 99% Hoʻohui
Hōʻike huahana
ʻO Glucosamine, he amino monosaccharide maoli, he mea pono ia no ka synthesis o ka proteoglycan i loko o ke kanaka articular cartilage matrix, molecular formula C6H13NO5, molecular weight 179.2. Hoʻokumu ʻia ia ma ka hoʻololi ʻana i hoʻokahi pūʻulu hydroxyl o ka glucose me kahi pūʻulu amino a hiki ke hoʻoheheʻe ʻia i loko o ka wai a me nā solvents hydrophilic. Loaʻa pinepine ia i loko o nā polysaccharides a me nā polysaccharides paʻa o ka microbial, kumu holoholona ma ke ʻano o nā derivatives n-acetyl e like me chitin a i ʻole ma ke ʻano o n-sulfate a me n-acetyl-3-O-lactate ethers (cell wall acids).
COA
Nā mea | Nā kikoʻī | Nā hualoaʻa |
Ka nana aku | Pauda keʻokeʻo | Pauda keʻokeʻo |
Hoʻāʻo | 99% | Holo |
ʻala | ʻAʻohe | ʻAʻohe |
Loose Density (g/ml) | ≥0.2 | 0.26 |
Nalo ma ka maloo | ≤8.0% | 4.51% |
Koena ma ka Ignition | ≤2.0% | 0.32% |
PH | 5.0-7.5 | 6.3 |
Kaumaha molekula maʻamau | <1000 | 890 |
Nā Metala Kaumaha(Pb) | ≤1PPM | Holo |
As | ≤0.5PPM | Holo |
Hg | ≤1PPM | Holo |
Helu Bacterial | ≤1000cfu/g | Holo |
Colon Bacillus | ≤30MPN/100g | Holo |
Huna & Mold | ≤50cfu/g | Holo |
ʻO ka maʻi bacteria | ʻinoʻino | ʻinoʻino |
Ka hopena | Kūlike me nā kikoʻī | |
Ola ola | 2 makahiki ke mālama pono ʻia |
Hana
Lapaʻau ʻana i ka osteoarthritis
He meaʻai koʻikoʻi ʻo Glucosamine no ka hoʻokumu ʻana i nā cell cartilage kanaka, ka waiwai kumu no ka synthesis o aminoglycan, a me ka ʻiʻo ʻiʻo maoli o ka cartilage articular olakino. Me ka piʻi ʻana o ka makahiki, ʻoi aku ka nui o ka nele o ka glucosamine i loko o ke kino o ke kanaka, a ke hoʻomau nei ka hoʻohaʻahaʻa ʻana o ka cartilage hui. Ua hōʻike ʻia nā noiʻi olakino he nui ma ʻAmelika Hui Pū ʻIa, ʻEulopa a me Iapana e hiki i ka glucosamine ke kōkua i ka hoʻoponopono ʻana a mālama i ka cartilage a hoʻoulu i ka ulu ʻana o nā pūnae cartilage.
Anti-oxidation, anti-kahiko
Ua aʻo kekahi poʻe loea i ka mana antioxidant o chitooligosaccharides a me kona hopena pale i ka hōʻeha ate i hoʻokomo ʻia e CCL4 i nā ʻiole. Hōʻike nā hualoaʻa noiʻi he mana antioxidant ko chitooligosaccharides a loaʻa kahi hopena palekana i ka CCL4-induced ate ʻeha i nā ʻiole, akā ʻaʻole hiki ke hōʻemi i ka pōʻino oxidative o DNA. Aia kekahi mau noiʻi e pili ana i ka hoʻomaikaʻi ʻana o ka glucosamine ma ka CCL4-induced ate i hōʻeha ʻia i nā ʻiole. Ua hōʻike nā hopena i hiki i ka glucosamine ke hoʻonui i ka hana o nā enzyme antioxidant nui i loko o ke ake o nā ʻiole hoʻokolohua, ʻoiai e hōʻemi ana i nā mea o AST, ALT a me malondialdehyde (MDA), e hōʻike ana i ka glucosamine i loaʻa i kekahi mau antioxidant mana. Eia naʻe, ʻaʻole hiki ke hōʻemi i ka pōʻino oxidative o CCl4 ma ka DNA ʻiole. Ua aʻo ʻia ka hana antioxidant o ka glucosamine a me kona hiki ke hoʻāla i ka pane immune e nā ʻano like ʻole i vivo a in vitro. Ua hōʻike nā hopena i hiki i ka glucosamine ke chelate maikaʻi iā Fe2+ a pale i nā macromolecules lipid mai ka pōʻino oxidative e ka hydroxyl radical.
antiseptic
Ua koho kekahi poʻe loea i 21 mau ʻano bacteria palaho meaʻai maʻamau ma ke ʻano he ʻano hoʻokolohua e aʻo ai i ka hopena antibacterial o ka glucosamine hydrochloride ma kēia mau ʻano bacteria he 21. Ua hōʻike ʻia nā hopena i loaʻa i ka glucosamine ka hopena antibacterial ma luna o nā ʻano bacteria he 21, a ʻo ka glucosamine hydrochloride ka hopena antibacterial maopopo loa i ka bacteria. Me ka hoʻonui ʻana o ka glucosamine hydrochloride, ʻoi aku ka ikaika o ka hopena bacteriostatic.
Palapala noi
ʻO ke ʻano immunoregulatory
Hoʻokomo ʻo Glucosamine i ka metabolism o ke kō i loko o ke kino, noho ākea i loko o ke kino, a he pilina pili me ke kanaka a me nā holoholona. Hoʻohui ʻia ʻo Glucosamine me nā mea ʻē aʻe e like me ka galactose, glucuronic acid a me nā mea ʻē aʻe e hana i ka hyaluronic acid, keratinsulfuric acid a me nā huahana koʻikoʻi me ka hana biological i loko o ke kino, a komo i ka hopena pale i ke kino.