Newgreen Hot Sale Water Soluble Food Grade Olea europaea extract 10:1
Hōʻike huahana:
ʻO ka lāʻau ʻoliva kahi mea kanu maoli i unuhi ʻia mai nā hua, nā lau a i ʻole ka ʻili o ka lāʻau ʻoliva. He waiwai nui ka Olive extract i nā mea hana e like me ka polyphenolic compounds, vitamin E, a me ka olive phenol. ʻO kēia mau mea i manaʻo ʻia he mau hana olaola like ʻole e like me antioxidant, anti-inflammatory, antibacterial, a me anti-aging.
Hoʻohana nui ʻia ʻo Olive extract i nā huahana mālama ʻili, nā huahana olakino, nā lāʻau lapaʻau a me nā ʻano ʻē aʻe. ʻO kāna mau waiwai antioxidant e lilo ia i mea anti-aging maʻamau e kōkua i ka pale ʻana i ka ʻili mai ka pōʻino radical manuahi. Eia kekahi, hoʻohana ʻia ka ʻoliva e hoʻoponopono i nā lipids koko, pale i ke olakino cardiovascular, a hoʻomaikaʻi i ka hana immune.
COA:
Palapala hōʻoia
| Nā mea | Nā kikoʻī | Nā hualoaʻa | |
| Ka nana aku | pauda melemele māmā | pauda melemele māmā | |
| Hoʻāʻo | 10:1 | Hoʻokō | |
| Ke koena ma ka ʻā | ≤1.00% | 0.55% | |
| Māmā | ≤10.00% | 7.4% | |
| Nui ʻāpana | 60-100 mesh | 80 mesh | |
| Waiwai PH (1%) | 3.0-5.0 | 3.9 | |
| ʻAʻole hiki ke hoʻonā wai | ≤1.0% | 0.3% | |
| Arsenic | ≤1mg/kg | Hoʻokō | |
| Nā metala kaumaha (e like me ka pb) | ≤10mg/kg | Hoʻokō | |
| Helu bacteria aerobic | ≤1000 cfu/g | Hoʻokō | |
| Huna & Mold | ≤25 cfu/g | Hoʻokō | |
| Coliform bacteria | ≤40 MPN/100g | ʻinoʻino | |
| bacteria pathogen | ʻinoʻino | ʻinoʻino | |
| Ka hopena
| Kūlike me nā kikoʻī | ||
| Kūlana mālama | E kūʻai ma kahi maloʻo a maloʻo, Mai maloʻo. E mālama i ka mālamalama ikaika a wela. | ||
| Ola ola
| 2 makahiki ke mālama pono ʻia
| ||
Hana:
Manaʻo ʻia ʻo Olive extract he mau hana like ʻole, e like me:
1.Antioxidant: ʻO ka olive extract ka waiwai i nā polyphenols a me ka huaʻa E. ʻO kēia mau mea i loaʻa nā hopena antioxidant, kōkua i ka pale ʻana i nā radical manuahi, e hoʻolohi i ka pōʻino oxidative i nā cell, a laila e kōkua ai i ka pale ʻana i ka ʻili a me ke olakino kino.
2.Skin Protection: Hoʻohana nui ʻia ka ʻoliva i nā huahana mālama ʻili a ua ʻōlelo ʻia e kōkua i ka hoʻomaʻemaʻe ʻana i ka ʻili, hoʻemi i ka maloʻo, a kōkua i ka mālama ʻana i ke olakino a me ka maʻalahi o ka ʻili.
3. Ka pale ʻana i ka maʻi cardiovascular: Ua hōʻike kekahi mau haʻawina e hiki ke kōkua i nā ʻāpana o ka ʻoliva e hoʻohaʻahaʻa i ka pae cholesterol, hoʻomaikaʻi i ke olakino cardiovascular, a loaʻa paha kekahi mau pono i ka pale ʻana i ka maʻi cardiovascular.
Noi:
Loaʻa ka hoʻohana ʻana o Olive extract ma nā ʻano he nui, me ka ʻaʻole i kaupalena ʻia i kēia mau mea:
1. Nā huahana mālama ʻili: Hoʻohana pinepine ʻia ka ʻoliva i nā huahana mālama ʻili ma muli o kāna mau mea antioxidant a me ka moisturizing waiwai, e kōkua i ka pale ʻana i ka ʻili mai ka hōʻino radical manuahi, e hoʻolōʻihi i ka ʻelemakule o ka ʻili, a me ka moisturize i ka ʻili.
2. Nā lāʻau lapaʻau: Manaʻo ʻia nā mea hana i loko o ka ʻoliva he mea maikaʻi i ke olakino cardiovascular a hiki ke kōkua i ka hoʻohaʻahaʻa ʻana i nā pae cholesterol a hoʻomaikaʻi i ka hana cardiovascular. No laila, hoʻohana ʻia lākou i kekahi mau lāʻau lapaʻau ma ke ʻano he kōkua kōkua no nā maʻi cardiovascular.
Nā huahana 3.Health: Hoʻohana pū ʻia ka ʻoliva i kekahi mau huahana olakino, i ʻōlelo ʻia e kōkua i ka hoʻomaikaʻi ʻana i ka palekana, hoʻoponopono i nā lipids koko, a me ka hakakā ʻana i ka ʻelemakule.
Pūʻolo & Hoʻouna
