poʻo ʻaoʻao - 1

huahana

Polydextrose Mea Hana Hou

ʻO ka wehewehe pōkole:

Ka inoa inoa: Newgreen

Hōʻike huahana:99%

Noho ʻana: 24 mau mahina

Ke Kaʻina Hana: Wahi maloʻo anuanu

ʻAno: Pada Keʻokeʻo

Noi: Meaʻai/Supplement/Chemical

Hoʻopili: 25kg / pahu; 1kg / foil ʻeke a i ʻole e like me kāu koi


Huahana Huahana

Hana OEM/ODM

Huahana Huahana

Hōʻike huahana

ʻO ka polydextrose he pulupulu meaʻai hiki ke hoʻoheheʻe ʻia me ka wai me ke ʻano kemika (C6H10O5)n. [1] He keʻokeʻo a keʻokeʻo paʻa paʻa, hiki ke hoʻoheheʻe ʻia i ka wai, solubility 70%, PH waiwai o 10% aqueous solution he 2.5-7.0, ʻaʻohe ʻono kūikawā, he meaʻai me ka hana olakino, a hiki ke hoʻohui i ka wai. -soluble meaʻai fiber pono e ke kino kanaka. Ma hope o ke komo ʻana i ka ʻōnaehana digestive kanaka, hana ia i nā hana physiological a me ka metabolic kūikawā, a laila e pale ai i ka constipation a me ka waiho ʻana o ka momona.

COA

Nā mea Nā kikoʻī Nā hualoaʻa
Ka nana aku Pauda keʻokeʻo Pauda keʻokeʻo
Hoʻāʻo 99% Holo
ʻala ʻAʻohe ʻAʻohe
Loose Density (g/ml) ≥0.2 0.26
Nalo ma ka maloo ≤8.0% 4.51%
Koena ma ka Ignition ≤2.0% 0.32%
PH 5.0-7.5 6.3
Kaumaha molekula maʻamau <1000 890
Nā Metala Kaumaha(Pb) ≤1PPM Holo
As ≤0.5PPM Holo
Hg ≤1PPM Holo
Helu Bacterial ≤1000cfu/g Holo
Colon Bacillus ≤30MPN/100g Holo
Huna & Mold ≤50cfu/g Holo
ʻO ka maʻi bacteria ʻinoʻino ʻinoʻino
Ka hopena Kūlike me nā kikoʻī
Ola ola 2 makahiki ke mālama pono ʻia

Hana

Hoʻonui i ka nui o nā feces, hoʻomaikaʻi i ka neʻe ʻana o ka ʻōpū, hoʻemi i ka hopena o ka maʻi maʻi ʻōpū, a me nā mea ʻē aʻe, i hui pū ʻia me ka wehe ʻana o nā waikawa bile i loko o vivo, haʻahaʻa haʻahaʻa i ka cholesterol serum nui, hoʻoulu i ka manaʻo o ka satiety maʻalahi, hiki ke hōʻemi nui i ka pae glucose koko ma hope o ka ʻai. .

Palapala noi

1. Nā huahana olakino:pololei lawe pololei e like me papa, capsules, waha wai, granules, dose 5 ~ 15 g / lā; e like me ka hoʻohui ʻana o nā meaʻai fiber dietary i nā huahana olakino: 0.5% ~ 50%
2. Nā huahana:ka berena, ka berena, ka pāpaʻi, nā kuki, nā noodles, nā noodles koke, a pēlā aku. Hoʻohui ʻia: 0.5% ~ 10%
3. Nā ʻiʻo:ham, sausage, meaʻai awakea, sandwiches, ʻiʻo, meaʻai, etc. Hoʻohui ʻia: 2.5% ~ 20%
4. Nā huahana waiu:waiu, soy waiu, yogurt, waiu, etc. Hoʻohui: 0.5% ~ 5%
5. Nā mea inu:wai hua, mea inu kalapona. Hoʻohui ʻia: 0.5% ~ 3%
6. Waina:i hoʻohui ʻia i ka waiʻona, ka waina, ka pia, ka cider, a me ka waina, e hana i ka waina olakino kiʻekiʻe. Hoʻohui ʻia: 0.5% ~ 10%
7. Mea ʻala:ʻuala chili, jam, soy sauce, vinega, ipu wela, noodles soup, a pēlā aku. Hoʻohui ʻia: 5% ~ 15%
8. Nā meaʻai paʻa hau:ice cream, popsicles, ice cream, etc. Hoʻohui ʻia: 0.5% ~ 5%
9. Meaʻai ʻai:pudding, jelly, etc; nui: 8%~9%

Pūʻolo & Hoʻouna

1
2
3

  • Mua:
  • Aʻe:

  • oemodmservice(1)

    E kākau i kāu leka ma aneʻi a hoʻouna mai iā mākou